Instrukcja obsługi patelni z powłoką nieprzywierającą Ravelli Italia Linea 30 o średnicy 8 cali

1. Wprowadzenie

Thank you for choosing the Ravelli Italia Linea 30 8-inch Non-Stick Frying Pan. This manual provides essential information for the safe and effective use, care, and maintenance of your new cookware. Please read it thoroughly before first use and retain it for future reference.

Zdjęcie: Lotnicze view of the Ravelli manufacturing facility, highlighting its Italian origin.

2. Funkcje produktu

• Tworzywo: 99.5% pure aluminum body for excellent heat diffusion.
• Powłoka nieprzywierająca: 5 layers of PFOA-free DYLON non-stick coating for healthier cooking with less oil.
• Uchwyt: Ergonomic heat-resistant soft-touch Bakelite handle for comfortable and safe handling.
• Opierać: Unique Spitfire grooved bottom ensures even heat distribution and energy saving.
• Zgodność: Suitable for gas burners, electric plates, and electrical and glass-ceramic hobs.
• Czyszczenie: Easy to clean and dishwasher safe.

Obraz: widok z góry view of the Ravelli Italia Linea 30 8-inch Non-Stick Frying Pan, showcasing its black non-stick interior.

3. Konfiguracja i pierwsze użycie

3.1 Rozpakowanie i wstępne czyszczenie

1. Usuń wszystkie materiały opakowaniowe, etykiety i tags from the frying pan.
2. Dokładnie umyj patelnię ciepłą wodą z mydłem, używając miękkiej gąbki lub ściereczki.
3. Rinse completely and dry with a soft towel.

3.2 Seasoning (Recommended for Enhanced Performance)

1. Apply a thin layer of cooking oil (e.g., vegetable, canola) to the entire non-stick surface of the pan.
2. Heat the pan over low to medium heat for 1-2 minutes.
3. Remove from heat and let it cool completely.
4. Wipe off any excess oil with a paper towel. This process helps to optimize the non-stick properties.

4. Instrukcja obsługi

4.1 Zarządzanie ciepłem

• Always use low to medium heat settings. High heat can damage the non-stick coating and is generally unnecessary due to the pan's excellent heat conductivity.
• The unique Spitfire bottom ensures even heat distribution, preventing hot spots and promoting consistent cooking.
• Do not preheat an empty pan on high heat for extended periods, as this can cause damage.

4.2 Cooking with Non-Stick

• The 5-layer non-stick coating allows for cooking with minimal oil or butter, supporting healthier meal preparation.
• Use only wooden, silicone, or heat-resistant plastic utensils to prevent scratching the non-stick surface. Metal utensils can cause damage.
• The pan is ideal for sautéing, frying, and searing on compatible stovetops.

Image: The Ravelli frying pan in use on a gas stovetop, demonstrating its cooking capabilities.

4.3 Zgodność z płytą grzewczą

This frying pan is designed for use on:

• Palniki gazowe
• Płyty elektryczne
• Electrical and glass-ceramic hobs

Notatka: Ta patelnia jest nie można używać w piekarniku.

5. Konserwacja i pielęgnacja

5.1 Czyszczenie

• Allow the pan to cool completely before cleaning to prevent warping.
• The pan is dishwasher safe, but hand washing with warm, soapy water and a soft sponge is recommended to prolong the life of the non-stick coating.
• Avoid using abrasive cleaners, steel wool, or harsh scouring pads, as these can damage the non-stick surface.
• For stubborn food residue, soak the pan in warm, soapy water for a few minutes before cleaning.

5.2 Przechowywanie

When storing, place a soft cloth or paper towel between pans if stacking to protect the non-stick surface from scratches.

Obraz: Profesjonalista z bokufile of the Ravelli Italia Linea 30 8-inch Non-Stick Frying Pan, showing its depth and handle attachment.

6. Rozwiązywanie Problemów

• Przywieranie jedzenia: Ensure you are using low to medium heat. While non-stick, a small amount of oil or butter can enhance food release. Avoid overheating the pan.
• Nierówne gotowanie: Verify that the pan is centered on the heat source. The Spitfire bottom is designed for even heat, but proper placement is key.
• Scratches on Coating: Always use non-metal utensils (wood, silicone, plastic). Avoid cutting food directly in the pan.

7. Specyfikacje

Image: The underside of the Ravelli frying pan, featuring the 'Spitfire' grooved base for optimal heat distribution.

8. Oficjalny film o produkcie

Obejrzyj ten film, żeby się dogadaćview of Ravelli Italian Cookware, highlighting the manufacturing process and quality.

9. Gwarancja i wsparcie

For warranty information, product support, or any inquiries, please refer to the official Ravelli website or contact their customer service directly. Specific warranty terms may vary and are typically provided with your purchase documentation.

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